1st: Fend for yourself Monday
2nd: Leek & Potato Soup (v)
3rd: Spinach, chickpea & potato curry (vg)
4th: Pasta with sausages, mushrooms & rocket
5th: K & S out - fireworks at school
6th: Savoy cabbage and coconut dal (vg)
7th: Roast vegetables with bread stuffing and gravy (vg)
8th: Fend for yourself Monday
9th: Mushroom Omelettes
10th: Salmon with Kale & Tomato Stir Fry
11th: Ginger Tofu with Pak Choi (vg)
12th: Filled pasta bake (v)
13th: Dinner out at Cappadocia
14th: Romanesco & Cauliflower Cheese with Saute Potatoes (v)
15th: Fend for yourself Monday
16th: Scrambled eggs, oven potatoes, etc (v)
17th: Celeriac Laksa (vg)
18th: Ravioli with Artichokes, Leeks & Lemon (v)
19th: Fish and Chips
20th: Birthday dinner: Coconut dal with Masala carrots; Burnt Aubergine Chili; Hassleback potatoes; Asian Broccoli Salad; Cannelini Bean, Courgette & Tomato Salad (vg)
21st: Winter Greens puff pie (v)
22nd: Fend for yourself Monday
23rd: leftovers with celeriac chips (v)
24th: Spanakopita with leeks and potatoes (v)
25th: Fend for yourself (G out to lunch in town)
26th: German Sausages, slow cooked onions, sauerkraut, oven potatoes
27th: Thai chicken curry with hearts of palm
28th: Pizza Night
29th: Fend for yourself Monday
30th: Scrambled Eggs, Hashbrowns, Mushrooms & Peppers
