Mixed Fruit Cobbler

I've been away on holiday to a place where someone has dessert (usually homemade cakes and pies) daily - really what I ought to do is cut out the dessert entirely, but coming home to the half a dozen pears in my fridge which really want using, one sad apple and a dish of plums (also in the fridge, very soft, but not gone bad) I knew I'd have to wait at least one more meal before I cut out the puddings!  I added a handful of blueberries and made a change from my usual "get rid of the soft fruit" pudding (a crumble) by going for a cobbler, with a biscuity topping. It was lovely, if I do say so myself!