November Round Up

WHAT WAS FOR DINNER, NOVEMBER 2015

• 30th: Macaroni and Cheese with Pancetta and Pine Nuts
• 29th: Roast Chicken, Stuffing, Roast Potatoes, Brussels Sprouts
• 28th: Vegetable Curry
• 27th: Pesto and Potato Pizza
• 26th: Everyone fend for yourself
• 25th: Cauliflower Cheese (Geoff cooking)
• 24th: Pasta Bolognese (leftover from freezer), etc
• 23rd: Leftovers
• 22nd: Cottage Pie (Geoff cooking)
• 21st: Birthday Feast!
• 20th: Kale Carbonara
• 19th: Everyone find your own
• 18th: Sausages, Baked Potatoes, Chard (Geoff cooking)
• 17th: Find your own
• 16th: Baked Spaghetti Pie with Chorizo and Tomato
• 15th: Chicken Pie, Chard, New Potatoes
• 14th: Stir Fried Beef with Egg Noodles
• 13th: Chicken with Black Bean Sauce
• 12th: Everyone find your own
• 11th: Pasta Bolognese (Geoff cooking)
• 10th: Everyone find your own
• 9th: Spanakopita Lasagne
• 8th: Mexican bean and tortilla bake
• 7th: Jambalaya
• 6th: German sausages
• 5th: Everyone find your own
• 4th: Lamb curry with okra
• 3rd: Filled pasta, salad
• 2nd: Roast beetroot Soup
• 1st: Roast leg of lamb, layered potaotes