Kate's blog (Reading & Eating)
What I'm reading. What we're eating.
06 May 2020
Dinner, 6/5/20: Sweet Potato & Black Bean Chili
This was very tasty - the sweet potato was roasted in the oven, then added into the slow-cooked chili base, with the black beans, right near the end. Loved the pumpkin seeds for texture as well.
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