What was for DINNER, OCTOBER 2014
It was a funny month, especially at the end - lots of times when people were out doing different things.... but some nice meals, anyway.
- 31st: Sausages, potatoes, greens (Geoff & Olivia only)
- 30th: Everyone do your own thing
- 29th: Chicken and Vegetable Bake
- 28th: Spaghetti Bolognese (Geoff & Olivia only)
- 27th: Chickpea & Spinach Curry
- 26th: Lamb Shanks with Garlic and Rosemary, Mashed Potatoes
- 25th: Germand Sausages, Sauerkraut, Oven Chips
- 24th: Fajitas
- 23rd: Pork Chops, Greens, Mash (Geoff & Alex only)
- 22nd: Tomato, Chickpea and Cumin Soup
- 21st: Spaghetti with Chicken, Artichoke Hearts and Lemon
- 20th: leftovers
- 19th: Steak and Ale Pie, Chantenay Carrots, New Potatoes
- 18th: Multi-vegetable Paella, Hot Chorizo & Squash Salad, Fresh Courgette and Tomato Salad, Cornbread Muffins
- 17th: Potato, Cheddar and Red Onion Pasties
- 16th: Jacket Potatoes (Geoff & Alex only)
- 15th: Spicy Caribbean Pork
- 14th: Bacon, Potato and Sweet Potato Pasta
- 13th: Butter Chicken Curry with Spiced Courgettes
- 12th: Provencal Beef Stew, Chantenay Carrots
- 11th: Spinachio Pie
- 10th: Mexican Bake, Salad
- 9th: Sausages, Potatoes, Greens (Geoff & Alex only)
- 8th: Chorizo Pilaf, with Okra
- 7th: Pasta with Fried Lemons and Chili Flakes
- 6th: Spicy Tomato Soup
- 5th: Slow Cooked Minted Lamb
- 4th: Sweet Potato and Okra Gumbo
- 3rd: Burgers, Corn on the Cob, Oven Chips
- 2nd: Fend for yourself
- 1st: Stroganoff
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