01 November 2014

October Roundup

What was for DINNER, OCTOBER 2014


It was a funny month, especially at the end - lots of times when people were out doing different things.... but some nice meals, anyway.

  • 31st: Sausages, potatoes, greens (Geoff & Olivia only)
  • 30th: Everyone do your own thing
  • 29th: Chicken and Vegetable Bake
  • 28th: Spaghetti Bolognese (Geoff & Olivia only)
  • 27th: Chickpea & Spinach Curry
  • 26th: Lamb Shanks with Garlic and Rosemary, Mashed Potatoes
  • 25th: Germand Sausages, Sauerkraut, Oven Chips
  • 24th: Fajitas
  • 23rd: Pork Chops, Greens, Mash (Geoff & Alex only)
  • 22nd: Tomato, Chickpea and Cumin Soup
  • 21st: Spaghetti with Chicken, Artichoke Hearts and Lemon
  • 20th: leftovers
  • 19th: Steak and Ale Pie, Chantenay Carrots, New Potatoes
  • 18th: Multi-vegetable Paella, Hot Chorizo & Squash Salad, Fresh Courgette and Tomato Salad, Cornbread Muffins
  • 17th: Potato, Cheddar and Red Onion Pasties
  • 16th: Jacket Potatoes (Geoff & Alex only)
  • 15th: Spicy Caribbean Pork
  • 14th: Bacon, Potato and Sweet Potato Pasta
  • 13th: Butter Chicken Curry with Spiced Courgettes
  • 12th: Provencal Beef Stew, Chantenay Carrots
  • 11th: Spinachio Pie
  • 10th: Mexican Bake, Salad
  • 9th: Sausages, Potatoes, Greens (Geoff & Alex only)
  • 8th: Chorizo Pilaf, with Okra
  • 7th: Pasta with Fried Lemons and Chili Flakes
  • 6th: Spicy Tomato Soup
  • 5th: Slow Cooked Minted Lamb
  • 4th: Sweet Potato and Okra Gumbo
  • 3rd: Burgers, Corn on the Cob, Oven Chips
  • 2nd: Fend for yourself
  • 1st: Stroganoff

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