Kate's blog (Reading & Eating)
What I'm reading. What we're eating.
04 March 2019
Dinner, 4/3/19: Spicy Indian Potato Wraps
Spicy roasted sweet potatoes, with a quick red onion pickle, some yogurt, coriander - in a wrap or flatbread. Yum. And leftover sweet potatoes for lunch tomorrow... If you leave off the yogurt or use the right alternative, vegan, as well.
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