27 March 2020

Dinner, 27/3/20: Broad Bean and Blue Cheese Risotto


After today, Liv will be home as well, so a lot more of our meals will be vegan or have a vegan-friendly option. We don't eat much meat anyway as a family, but we do use eggs, cheese, etc a lot.  In some cases, it's an easy optional extra, but there are things which we will just avoid while Liv is home.  Though she has kindly offered to just make her own meal if there's something non-vegan we are simply dying to eat.

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