At the moment, the day before the next shopping gets delivered is often an unplanned meal which encompasses anything which is around the house, needing to be used up, perhaps augmented by one planned dish or so. This week, I knew there were some carrots and peppers which wanted using (roast vegetables with some barley), and I had bought a punnet of shallots at the farmers' market to have another try of the Tamarind Shallots from the other day (excellent). And then I added a bean, tomato and cucumber salad as there were lots of lovely cherry tomatoes in from both the veggie box and the farmers' market. And best of all, nice enough to eat outside!
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