This was an excellent restaurant. I had scallops - they were huge - on corncakes, with chili jam and some sort of jalapeno sauce (not strong).
My friend Jen and I shared a starter of crispy fried Brussels sprouts.
Sarah had a chicken Caesar salad.
This was my drink - don't remember what it was precisely, but it involved prosecco and fruity stuff.
Jen had swordfish with black rice and fennel.
Sarah had a pomegranate lemonade.
Sarah's starter was fried calamari - it was a huge portion, but incredibly delicious.
No comments:
Post a Comment