Dinner, 25/6/13: Tagliatelli with pesto and green beans
...and crusty bread, of course! Always a good way to use up half a jar of pesto (or in my case, two jars which were both less than half full - not sure quite how that happened!). Quick, easy, tasty.
Thank you Thankyou for the list of food down the side of your quilting blog, I clicked, followed over here and now have inspiration for food again (I blogged earlier in the week about being bored and uninspired, and now I'm inspired.) Love the Internet! www.blackberryandcrumble.blogspot.co.uk
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Thank you Thankyou for the list of food down the side of your quilting blog, I clicked, followed over here and now have inspiration for food again (I blogged earlier in the week about being bored and uninspired, and now I'm inspired.) Love the Internet!
www.blackberryandcrumble.blogspot.co.uk
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