Dinner, 20/1/14: Kale Pasta with Chilli and Anchovies
This was great. Kale may be trendy at the moment, but I like it anyway. Would also work ok with spinach or greens, but I thought the texture of the kale made a nice contrast. From Good Food magazine.
1 comment:
Thanks for including the link–I'll definitely be trying this one. FYI, apparently in 2014, kale is now "out," but I still like it.
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