01 July 2015

June round up

WHAT WAS  FOR DINNER, JUNE 2015

  • 30th: Everyone out in different directions
  • 29th: Greek Salad with Chicken
  • 28th: Bought pizzas (as out for lunch at Guide BBQ)
  • 27th: Chicken Curry (Geoff for G/O/A)
  • 26th: Plaice, Peas, Potatoes (Geoff for G/A)
  • 25th: Everyone find your own
  • 24th: Penne with Sausage, Fennel and Garlic
  • 23rd: Mexican Bean Soup
  • 22nd: Mushroom Omelettes (K/G/A)
  • 21st: Slow Cooked Minted Lamb with potatoes and peas
  • 20th: Pasta Bake (Olivia cooking, K/S/A away)
  • 19th: Sausages, potatoes, spinach
  • 18th: Everyone find your own
  • 17th: Olive & Chorizo Pasta
  • 16th: Cold roast pork, oven potatoes, asparagus
  • 15th: Warm salad of chicken, bacon and peas
  • 14th: Roast Pork, Roast Potatoes and Spring Greens
  • 13th: Courgettes stuffed with Orzo
  • 12th: Roasted Butternut Squash salad
  • 11th: Everyone find your own
  • 10th: Goats Cheese and New Potato Tart
  • 9th: Broccoli Pesto Pasta
  • 8th: Black Bean Burritos
  • 7th: Roasted Cauliflower, Chickpeas and Harissa with couscous and spinach
  • 6th: Pork mince with kimchi (Geoff cooking, Kate away)
  • 5th: Chicken curry (Geoff cooking, Kate away)
  • 4th: Everyone find your own
  • 3rd: Mexican Style Samon
  • 2nd: Pasta with Cherry Tomato Sauce
  • 1st: Bang Bang Chicken

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