01 March 2018

February Round Up

WHAT WAS FOR DINNER, FEBRUARY 2018

  • 27th: Paneer Stuffed Pancakes
  • 26th: Vegtable Stir Fry with Cashews
  • 25th: Chicken Soup Bavarian Style
  • 24th: Tofu coconut katsu curry
  • 23rd: Pizza night
  • 22nd: Fend for yourself Thursday
  • 21st: Dandan noodles
  • 20th: Spaghetti with wanut & pecorino pesto
  • 19th: Carrot and Chickpea Stew
  • 18th: Vegan Swede Laksa
  • 17th: K&A out, Geoff cooking
  • 16th: Spicy Roast Root Vegetable Soup
  • 15th: K & A out with gang show, Geoff cooking
  • 14th: Everyone else out, Geoff cooking for himself
  • 13th: Tofu with black bean sauce (Geoff & Liv; no photo)
  • 12th: Pasta with butternut squash, potato & Bacon
  • 11th: Tamara's Ratatouille
  • 10th: Cauliflower & Broccoli Cheese
  • 9th: Jacket potatoes with toppings
  • 8th: Fend for yourself Thursday
  • 7th: Pork mince & Kimchi Stir Fry (Geoff)
  • 6th: Pasta with bacon & kale
  • 5th: Sausages, new potatoes, green beans
  • 4th: Spicy Bean Hotpot
  • 3rd: Roast Pork, Roast Potatoes, Cabbage
  • 2nd: Out for dinner (Franco Manca) for Alex's birthday
  • 1st: Fend for yourself Thursday

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