Dinner out for our anniversary at Yauatcha in Soho - the best dim sum I've ever had. The rest of it was great too, though I did find the table lacked leg room a little...
Sometimes when I'm dining out in fancy places, I don't photograph my food as it seems tacky, but this was the type of place where you definitely could do that without feeling odd, so of course I did. I didn't take a picture of everything we ate, but here's a good selection. Rather than go a la carte (which hurts your head - too much choice!), we chose the dim sum menu, and ate:
- Blue swimmer crab salad with peanut and sesame dressing
- Venison puff
- Poached Peking chicken dumpling (top right)
- Har gau
- Pork and prawn shui mai (top left)
- Seafood dumpling soup (bottom centre)
- Three style mushroom cheung fun (bottom left)
- Crispy aromatic duck ¼
- Fried chilli squid with oatmeal and curry leaf (top centre)
- Chinese vegetable (top centre)
- And then I also ordered a citrus tart for dessert, which was lovely (bottom right)
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