Sunday, February 28, 2016

Dinner, 28/2/16: Cauliflower & Pecorino Fritters (delicious. magazine); Green Bean Salad (Yotam Ottolenghi)

The bean salad was good; the fritters were excellent. Everyone loved them, definitely having them again!

(Thanks to Sharon for finding the fritter recipe online:

1 comment:

Sharon W. said...

Looks great! How about sharing the fritter recipe? (I am not a big fan of cauliflower but keep trying to find ways to add it to my "table", and I do love fritters). PS: Based on your rave reviews, I have been checking out Ottolenghi: sorry to say, he's just a bit too weird and complicated for me. I'll stick with Moosewood restaurant!!!