13 January 2013

Dinner, 13/1/13: Pot Roast Chicken with peas & bacon



This was lovely - been ages since I did a chicken pot roast (usually I just do regular roast) and this was a perfect return to the pot roast format. The peas don't go in during the cooking; they are added at the end once the chicken is cooked - you take it out to rest and put the casserole dish back on the hob to finish off (it mainly cooks in the oven, after everything is browned). Very nice!

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