30 September 2016

Dinner, 30/9/16: Courgette Noodle Miso Ramen (Itsu cookbook)


This was lovely, apparently (I went out, so I didn't eat it) - the courgette noodles worked really well and the broth was tasty. Technically it wasn't vegetarian when we ate it, as I used chicken stock, but it would easily make a vegetarian meal, so I'm tagging it that way.

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