December Roundup
WHAT Was for DINNER, DECEMBER 2016
- 31st: Pork Stroganoff
- 30th: Dinner at Brian and Caroline's
- 29th: Minestrone soup Lunch
- 28th: Out with John & Angela (Cote)
- 27th: Christmas Curry (Geoff cooking)
- 26th: Christmas Leftovers
- 25th: Christmas Feast!
- 24th: Christmas Eve Party
- 23rd: Fend for yourself (Xmas lights)
- 22nd: Bacon, Greens, Bread
- 21st: Dinner Out (Korean BBQ)
- 20th: Fend for yourself
- 19th: Chicken Korma
- 18th: Filled Pasta Bake
- 17th:Carrot & Potato Tart, Mixed Greens
- 16th: Potato, Taleggio and Spinach Tart
- 15th: Bang Bang Chicken
- 14th: Fend for yourself
- 13th: Sticky Chinese Chicken (Sarah cooking)
- 12th: Udon, Salmon & Spicy Leaves
- 10th: Steak, Greens, Bread
- 9th: Vegetarian Singapore Noodles
- 8th: Fend for yourself
- 7th: Celery and Stilton Soup
- 6th: Fend for yourself
- 5th: Fend for yourself
- 4th: Beef Stew
- 3rd: Red Thai Pork Curry
- 2nd: Dinner out (#thebgr)
- 1st: Fend For Yourself
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