Sunday, January 01, 2017

December Roundup

WHAT Was for  DINNER, DECEMBER 2016

  • 31st: Pork Stroganoff
  • 30th: Dinner at Brian and Caroline's
  • 29th: Minestrone soup Lunch
  • 28th: Out with John & Angela (Cote)
  • 27th: Christmas Curry (Geoff cooking)
  • 26th: Christmas Leftovers
  • 25th: Christmas Feast!
  • 24th: Christmas Eve Party
  • 23rd: Fend for yourself (Xmas lights)
  • 22nd: Bacon, Greens, Bread
  • 21st: Dinner Out (Korean BBQ)
  • 20th: Fend for yourself
  • 19th: Chicken Korma
  • 18th: Filled Pasta Bake
  • 17th:Carrot & Potato Tart, Mixed Greens
  • 16th: Potato, Taleggio and Spinach Tart
  • 15th: Bang Bang Chicken
  • 14th: Fend for yourself
  • 13th: Sticky Chinese Chicken (Sarah cooking)
  • 12th: Udon, Salmon & Spicy Leaves
  • 10th: Steak, Greens, Bread
  • 9th: Vegetarian Singapore Noodles
  • 8th: Fend for yourself
  • 7th: Celery and Stilton Soup
  • 6th: Fend for yourself
  • 5th: Fend for yourself
  • 4th: Beef Stew
  • 3rd: Red Thai Pork Curry
  • 2nd: Dinner out (#thebgr)
  • 1st: Fend For Yourself

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