As usual, I like to look back on the month and see what we ate, and also check out the statistics of it. This month, I'm also going to add a mosaic of some of the dishes we ate, although my food photography skills leave a little something to be desired (usually because all I really want to do is eat the meal, rather than try to work out what angle and lighting work best!)
In March, we ate 8 specifically vegetarian meals (not counting any leftovers), we ate out together once (for our anniversary, at a Michelin starred restaurant - without the kids!) - I ate out with friends once and Geoff ate out once while away on business. I used my slow-cooker three times; we had leftovers four times and Geoff or Sarah cooked 6 times - a little more than usual as I have been very busy, plus there were parents' evenings and also, Mother's Day. I wonder what April will bring? (Hopefully, warmer weather, so there are fewer soups and stews needed!)
WHAT'S WAS FOR DINNER, MARCH 2013
- 31st: Roast chicken, roast potatoes, cabbage, gravy (Easter)
- 30th: Black Bean Burritos
- 29th: Ham and Mushroom turnovers
- 28th: Thai-style mince with Jasmine rice (Sarah)
- 27th: Chicken Jalfrezi
- 26th: Mixed bean goulash, cornbread
- 25th: leftovers
- 24th: Goulash with Sauerkraut
- 23rd: Fennel Risotto
- 22nd: Gooey Pasta Bake (Sarah)
- 21st: Pork Chops, Cabbage, Potatoes (Geoff)
- 20th: Courgette, Mushroom & Mozzarella Tart
- 19th: Penne with Chorizo, Olive and Rocket
- 18th: leftovers
- 17th: Spanish Chicken with Chickpeas
- 16th: Beef Stew
- 15th: Bacon Sandwiches
- 14th: Sausages, oven potatoes, peas (Geoff)
- 13th: Chorizo and Chickpea Soup
- 12th: Pasta with roasted squash, rocket and parmesan
- 11th: leftovers, etc
- 10th: Shepherd's Pie (Geoff cooking)
- 9th: Homemade Pizzas
- 8th: Thai Chicken and New Potato Curry
- 7th: Jacket potatoes with toppings
- 6th: Lettuce and Spring Onion Soup
- 5th: Creamy chicken and pesto pasta
- 4th: Morrocan Mince (leftovers from freezer)
- 3rd: Neapolitan Lamb Stew
- 2nd: Butternut Squash Ravioli
- 1st: Geoff and Kate out
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2 comments:
By any chance do you do take-out? Or send-out? sigh.
how fun to see what youve been up to! i have been using my crock pot quite a bit this last month too... as the weather has been super chilly!
of course, tonight we had lazy old chili dogs :) sooo healthy and good for you!
i may have to try this, it was fun looking back on what you had and who cooked what, alas, i always do ALL the cooking :(
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