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This was Ken Hom's Shredded Chicken with Sesame Seeds, with some stir fried veg & noodles of my own making. I thought we had had the chicken before, but I can't find it on my blog. Perhaps we just had something else with the chicken done by the same method of cooking it in hot water and then adding it to the sauce - makes the chicken lovely and tender. We thought this was fantastic, and will definitely have it again.
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