05 November 2014

Dinner, 5/11/14: Spaghetti with pancetta, butter beans and rosemary


Another quick, weeknight meal. This recipe is from delicious. magazine and it's one we've had before. This time I changed it slightly because I decided that one tin of beans wasn't enough; I didn't have a second tin of butter beans, so I used one of borlotti beans as well. It was still nice. 

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