November Roundup

WHAT WAS FOR DINNER, NOVEMBER 2016

• 30th: Chili (Geoff cooking)
• 29th: Leftover chicken, fried potatoes
• 28th: Teriyaki Salmon, Broccoli, Potatoes
• 27th: Mushroom risotto
• 26th: Roast Chicken, stuffing, sweet potatoes
• 25th: Seabass, etc (G& A only - K out)
• 24th: everyone fend for yourself
• 23rd: Lamb mince curry (Geoff cooking)
• 22nd: leftover lasagne
• 21st: Chicken Cacciatore
• 20th: Lasagne
• 19th: Birthday feast
• 18th: Sticky onion and Sausage Pizza
• 17th: everyone fend for yourself
• 16th: Sticky Chinese Chicken Tray Bake (Olivia cooking)
• 15th: Leek and Potato Soup
• 14th: Butternut Squash and Potato Pasta
• 13th: Paella
• 12th: Butternut Squash and Lentil Samb
• 11th: Stir Fried Pork with Cashews and Rice Noodles
• 10th: Everyone fend for yourself
• 9th: Ragu with Pasta (Geoff cooking)
• 8th: Filled Pasta Bake (Olivia cooking)
• 7th: Paper Potato Pizza
• 6th: Out to birthday lunch in Leicester
• 5th: Jacket Potatoes with toppings
• 4th: leftover chili from freezer
• 3rd: Everyone fend for yourself
• 2nd: Mexican Bake
• 1st: Leftover Chicken & Ham Pie