29 June 2015

Dinner, 29/6/15: Greek Salad with Chicken


I was going to cook something else tonight, but decided it was too hot to want hot food, so I grabbed some lettuce, feta and olives from my local (Middle Eastern) grocers and threw in some tomatoes and cucumber from the fridge, along with a couple of cooked chicken breasts. Hey presto: summer dinner. And lots for lunch tomorrow, too.


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