15 April 2016

Dinner, 15/4/16: Thai Style Spicy Rice (Ainsley Harriot)


This is a dish we've had lots of times, sometimes with turkey mince, more often with pork mince. This time, I added both bamboo shoots and bean sprouts to the dish to bulk it out a bit, and to avoid having to do some sort of veg on the side. Both worked well, I think; I may include them in future, too. 

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