Sunday, August 14, 2016

Dinner, 14/8/16: Bratwurst, Rosti, carrots


Still in post-holiday mode, I wanted something easy and fuss-free to cook, so it was German sausages along with some bits and pieces. August is definitely my month of not-cooking-much, between being away and being in holiday mode. I like cooking, but I also like not cooking sometimes...

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