Friday, August 05, 2016

Dinner, 5/8/16: Baked Potaotes & Swwet Potatoes with beans, bacon and toppings

Another pre-holiday meal - in this case, the items needing using up were the potatoes and sweet potatoes and the cheese. The beans obviously last forever, being in tins, and the bacon could easily go in the freezer. I might not cook much over the next week (though there might be one or two nights when we do) but I can assure you, we'll be doing lots of eating!

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